You can enjoy the taste of fresh fruit all year with this dessert, using Clearspring Organic Fruit Purées. It is delicious, light and refreshing. Serves 4
3 Clearspring Apple and Mango Fruit Purées
1tsp grated fresh ginger
Juice of 1 orange
1tbsp Safflower Oil
Method: Put the fruit puree and orange juice in a blender and blend until smooth. Now add the rest of the ingredients and blend again.Transfer the mixture to a plastic tub and freeze until slushy, blend again to break down the ice crystals and then return to the freezer. Repeat the process above one more time.When it is frozen, it is ready to eat! Alternatively, if you have an ice cream maker you can churn the mixture in that.
Alternative: You can try making this with any of our delicious fruit purées.